Heavenly “Chocolate Cake” Without Flour And With ONLY 3 INGREDIENTS!!!
Chocolate cake is unmistakable choice when you want to satisfy the tastes of many people because, nobody can resist chocolate pleasure. Beautiful taste in mouth should thought you for a while to make this recipe. For preparation you should takes only 3 ingredients.
175g dark chocolate
Preheat oven to 130 degrees. Broke the chocolate and melt it on the steam, and before the end add the butter previously chopped into pieces. Separate the egg yolks from the whites. Frothy beat egg yolks and add the previously melted and cooled chocolate. In another bowl beat egg whites and spoon by spoon add into previously made mixture, stirring until the mixture is united. Pour the mixture into a mold lined with baking paper and cover with foil for baking. Insert the mold into larger frying pan, then fill with hot water to level to half mold. Bake 25 minutes, then leave the cake at room temperature and sprinkle it with powdered sugar. You can decorate with fresh strawberries or raspberries. Enjoy!