Chestnut And Chocolate Cubes – The Quickest And Easiest Recipe!!!
Chestnut – a favorite autumn food in my kitchen as favorite as a chestnut puree, chestnut pie or cubes with mandatory cream. Fantasy…
250g (9 oz) butter
250g (9 oz) of powdered sugar
500g (1 lb 2 oz) chestnut puree
150g (5.5 oz) chocolate
- Beat well butter with powdered sugar and add a tablespoon by tablespoon chestnut puree. Mix well until its foamy.
- Mixture divide into two parts, and in first add and mix 100g (3.5 oz) of melted chocolate. Roll out and place them on each other.
- By your taste, the mixture can be divided into four parts and so agree. Form a roll or leave it like that, melt the rest of the chocolate, pour the cake, so when you squeeze, cut into cubes. Enjoy!